Tuna Mushroom Casserole Recipe

Posted by Hillary on October 20th, 2008 at 11:29am

Noodles and mushrooms pair perfectly with tuna in this creamy casserole.

Rate this recipe and see reviews here!

Ingredients

1 (12 oz.) package wide noodles, cooked and drained
2 (6 oz.) cans tuna, drained
1 (4 oz.) can mushroom stems and pieces, drained
1 (10.75 oz.) can condensed cream of mushroom soup, undiluted
1 1/3 C. milk
1/2 tsp. salt
1/4 tsp. pepper
1/2 C. crushed saltines
3 tbs. butter or margarine, melted paprika, tomato slices and fresh thyme, optional

Directions

In a large bowl, combine noodles, tuna and mushrooms. Combine soup, milk, salt and pepper; pour over noodle mixture and mix well. Pour into a greased 2-1/2-qt. baking dish. Combine saltines and butter; sprinkle over noodles. Bake, uncovered, at 350 degrees for 35-45 minutes or until heated through. If desired, sprinkle with paprika and garnish with tomato and thyme.

Rate this recipe and see reviews here!

Tags: budget cooking recipes, casserole recipes, casseroles, mushrooms, tuna, tuna mushroom casserole

Under budget cooking+ casseroles+ mushroom+ tuna Tags: budget cooking recipes, casserole recipes, casseroles, mushrooms, tuna, tuna mushroom casserole