turkey
November 4th, 2009 at 01:29pm
Under beef+ cheesy+ creamy+ hamburger+ main course+ noodles+ turkey
This lasagna recipe is a family favorite. It’s quick, easy, and tasty and you don’t have to cook the lasagna noodles beforehand!
Rate this recipe and see reviews here!
Ingredients
1 onion, minced
3 cloves garlic, minced
1 Tbs. Italian seasoning
1 lb. ground turkey or extra-lean ground beef
8 oz. part-skim milk ricotta cheese
2 C. spaghetti sauce (jarred or make your own)
8 oz. lasagna noodles
4 oz. part-skim mozzarella cheese, shredded
4 oz. low-sodium cheddar cheese, shredded
1/2 C. freshly grated Parmesan cheese (#1 blade)
2 Tbs. fresh basil, chopped
Equipment:
10” gourmet fry pan
large sauté skillet with cover
food cutter for julienne and grating blades
measuring cups and spoon
Tags: baked lasagne, baked lasagne recipe, budget casserole recipe, budget cooking, budget cooking recipes, budget lasagne, budget recipe, budget recipes, ground beef recipes, ground turkey, ground turkey recipe, skillet lasagne, skillet recipes, turkey, turkey recipes
By NancyRadler
October 7th, 2009 at 01:27pm
Under rice+ soups
My husband, our two kids and I enjoy this deliciously different fried rice dish. The brown rice makes it extra nutritious… and it’s a great way to use up leftover cooked turkey.
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Ingredients
2 C. reduced sodium chicken broth
1 C. uncooked brown rice
2 C. cubed cooked turkey breast
3 Tbs. reduced-sodium soy sauce
1 egg, lightly beaten
1 small onion, chopped
1/4 C. chopped peas
1/4 C. chopped carrots
1 Tbs. canola oil
Tags: budget cooking, budget cooking recipes, budget recipe, budget recipes, fried rice, fried rice recipe, quick and easy recipes, side dish recipes, turkey, turkey breast, turkey recipes
By NancyRadler
September 4th, 2009 at 03:19pm
Under baked+ chicken+ leftovers+ main course+ sandwiches+ turkey
This is an inexpensive meal that is quick and delicious! You can use leftover turkey for this one.
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Ingredients
1 1/4 C. water
1 1/2 Tbs. butter
1 box stuffing mix (turkey or chicken)
1 can flaky biscuits
1 lb. chunked turkey
1 envelope turkey gravy
flour
2 Tbs. butter for sealing, melted
Directions
Preheat oven to 350 degrees. For the box of stuffing, combine water and butter and heat up in microwave for 5 minutes. Add stuffing mix and set aside.Lightly flour your work space and roll biscuits out into a flat dough. Place 1 1/2 tsp. of stuffing in the middle. Top with turkey. As you fold one side at a time, seal the fold by brushing with butter. Place on a cookie sheet, fold down, and bake for 23 minutes at 350 degrees While baking, prepare gravy as directed on package.
Tags: budget cooking recipes, budget recipe, budget recipes, low cost recipes, quick and easy recipes, stuffing recipe, turkey, turkey bisquit recipe, turkey recipe, turkey recipes, turkey stuffing recipe
By NancyRadler
December 12th, 2008 at 12:00am
Under beef+ casseroles+ crockpot+ hamburger+ main course+ meat+ turkey+ vegetables
One day I was sitting and had a taste for stuffed cabbage, but after a long day I did not feel like starting such a large cooking adventure. So “voila” my casserole was born!
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Ingredients
1/2 small head cabbage, shredded
1 large onion, shredded
1-1 1/2 lb. ground meat (use turkey for lighter version)
3 slices white bread, crusts removed
1 large egg
1/4 C. milk or water
2 C. cooked rice, cooled
1 large can diced tomatoes
1 small jar plain spaghetti sauce
Salt, pepper and garlic powder to taste
Directions
Put bread in a large mixing bowl and cover with milk. Let absorb for a while, then add egg, ground meat and seasonings. Mix until thoroughly blended.
Tags: beef, budget casserole, budget casserole recipe, budget hamburger casserole recipe, budget turkey casserole recipe, cabbage casserole recipe, cabbage recipe, crockpot stuffed cabbage recipe, ground beef, ground beef casserole, ground beef casserole recipe, ground turkey casserole, ground turkey recipe, quick and easy casserole recipe, quick and easy recipe, recipe, stuffed cabbage recipe, turkey
By Hillary
