soup

Cheesy Broccoli and Rice Soup Recipe

October 2nd, 2009 at 01:16pm Under cheesy+ creamy+ soups

This is based off of my mom’s broccoli casserole. To make this completely vegetarian, substitute vegetable broth for the chicken broth.

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Ingredients

1 C. chopped onion
2 Tbs. butter
1 10 3/4-oz. can cream of mushroom soup
1/2 soup can of milk
3 C. cubed Velveeta cheese
5 C. chicken broth
2 10-oz. pkgs. frozen chopped broccoli, thawed
2 C. cooked rice

Garnish:
shredded cheese
sliced green onion
sour cream

Directions

Melt butter in a heavy saucepot. Saute onions until clear. Add mushroom soup, milk and cheese. Cook until well incorporated. Then add broth, broccoli and rice. Simmer for around 30 minutes.

Garnish with shredded cheese, green onions, and sour cream.

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By NancyRadler Add comment


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