Potato and Parsnip Casserole Recipe
October 23rd, 2008 at 01:08pm Under budget cooking+ casseroles+ potatoes
Parsnips add texture to this creamy potato dish.
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Ingredients
1/2 lb. parsnips, peeled and chopped
1/2 lb. baking potatoes, peeled and chopped
1/4 C. shredded Swiss cheese
1 Tbs. grated Parmesan cheese
2 Tbs. milk
2 tsp. butter, softened
2 Tbs. freshly chopped parsley
Tags: budget cooking recipes, casserole recipes, potato and parsnip casserole
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