Meat Boats Recipe
June 12th, 2008 at 08:09am Under appetizer+ beef+ budget cooking
These can be made ahead of time, wrap in plastic wrap and then foil and freeze. Can be heated in the oven (or microwaved - be sure to take foil & plastic wrap off, wrap in paper towels then a terry towel so bread won’t be tough). Theses are good for snacks, dinner, or tail gating for sports events.
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Ingredients
2-3 Tbs. olive oil
1 lb. hamburger (or chicken or turkey)
1 sm. onion, chopped
1-2 cloves garlic, chopped
1 Tbs. cilantro or celery leaves, chopped
1 sm. jar green olives, sliced
1 can diced tomatoes w/chilies
1 tsp. chili powder or cumin
1 - 1 1/2 C. cheese (your choice)
12 dozen sourdough rolls (either round or oval shaped)
Tags: appetizer recipe, budget cooking recipes, meat boats
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