Hearty Potato and Onion Soup Recipe

Posted by Hillary on June 19th, 2008 at 02:18pm

I created this soup when I didn’t have much of a grocery budget. It’s simple, tastes great, and is good for you!

Rate this recipe and see reviews here!

Ingredients

4 lg. potatoes
2 carrots, peeled and sliced
1 stalk celery, sliced
1 sm. yellow onion, chopped
2 tsp. (each) basil, rosemary, thyme
1 tsp. salt, pepper
1 bay leaf
2 cloves garlic, minced
1/2 C. milk
1/4 C. dry instant potato flakes
Enough water to cover potatoes by 2 inches

Directions

1. Wash potatoes, and slice into 1-inch cubes. Place in 3 qt. sauce pan. Add carrots, celery, and onion. Fill with enough water to cover by 2 inches.

2. Add seasonings, bring to a boil. Boil until potatoes are tender. Mash potatoes a little with a potato masher (leave chunks of potato though).

3. Add milk, and instant potato flakes. Simmer until it thickens.

Rate this recipe and see reviews here!

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