Ellie’s Quiche Recipe

Posted by Hillary on August 28th, 2008 at 11:01am

My mom started this recipe when I was just a toddler and used it up until she passed away and now I continue to use it for my kids and grandkids. It is very easy to make. Short time in cooking. it is good for breakfast, holidays or just a simple plain supper meal. The appearance is fluffy with a brown crust. Bubbly, very tasty. My family loves it any time.

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Ingredients

1 lb. cooked sausage
11 eggs
2-1/2 C. milk
1 med. chopped onion
1 sm. can mushrooms (optional)
1 lg. can black olives sliced
1 lg. green pepper chopped
bread slices without crust
shredded cheese (1 med pkg)

Directions

Line a cake or lasagna pan with bread, taking off the crust, filling the whole bottom of pan. Fry sausage and drain. pour onto bread. mix egg, milk, onion, pepper, olives and pour enough over sausage to cover. Add layer of shredded cheese. Continue alternate layers of each until using all egg mixture, making a layer of cheese the top layer. Bake in a preheated oven at 375 for 30-35 minutes.

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Tags: budget cooking recipes, quiche recipes

Under eggs+ quiche Tags: budget cooking recipes, quiche recipes