Country Sausage and Vegetables Recipe
Posted by Hillary on May 23rd, 2008 at 08:15am
This recipe is great for experimenting with different vegetable combinations.
Rate this recipe and see reviews here!
Ingredients
1 lb. Kielbasa sausage, chopped
1 small onion, chopped
1 Tbs. oil
1 9-oz pkg. au gratin potato mix
2 1/2 C. hot water
1 8-oz. pkg. frozen mixed vegetables
Directions
Brown sausage and onion in oil for about 5 minutes. Stir in potatoes, sauce mix, and water. Heat until boiling. Reduce heat and cover. Simmer for 10 minutes, stirring occasionally. Add frozen vegetables, simmer until vegetables are tender.
Rate this recipe and see reviews here!
Tags: budget cooking recipes, country recipes, sausage and vegetables
Under budget cooking+ sausage Tags: budget cooking recipes, country recipes, sausage and vegetables

Leave a Comment for Country Sausage and Vegetables Recipe