sides

Dill Maple Glazed Carrots Recipe

July 31st, 2009 at 10:14am Under budget cooking+ sides+ vegetables

This is a simple way to incorporate the vitamins of carrots and satisfy your sweet tooth. Perfect low-carb pairing for any protein dish.

Rate this recipe and see reviews here!

Ingredients

* 1 16-oz. bag baby carrots
* 2 Tbs. butter or margarine
* 3 Tbs. maple syrup
* 2 qts. boiling water
* 1 tsp. dill weed
* salt and pepper to taste

Tags: , , , , ,

By Hillary Add comment

Coleslaw Dressing Recipe

June 29th, 2009 at 12:49pm Under budget cooking+ sides

Crunchy coleslaw that has been said to be better then KFC’s. It takes minutes to make and goes with so many meals.

Rate this recipe and see reviews here!

Ingredients

1 pkg. coleslaw cabbage (or 4 C. shredded cabbage)
1 C. light mayonnaise
2 Tbs. granulated sugar
3 Tbs. white vinegar

Tags: , ,

By Hillary Add comment

Dill Pasta Salad Recipe

May 11th, 2009 at 10:51am Under budget cooking+ pasta+ sides

This pasta salad is great for picnics or just a light dinner. You might want to double the recipe; I usually do for my family of 4 if we want some left over.

Rate this recipe and see reviews here!

Ingredients

4 oz. pasta twists, cooked and drained
1/4 C. cucumber, seeded and chopped
1/4 C. sweet onion, chopped
1/2 C. celery, diced
1/2 C. tomato, diced
1/2 C. carrot, diced
1/2 C. green pepper, chopped

Dressing:
3 Tbs. extra virgin olive oil
6 Tbs. sugar
6 Tbs. cider vinegar
3/4 tsp. accent seasoning
3/4 tsp. dried parsley
3/4 tsp. fresh dill weed, finely chopped
1/2 tsp. regular mustard
3/4 tsp. garlic powder
1/8 tsp. pepper

Tags: , ,

By Hillary Add comment

Mayonnaise Potato Salad Recipe

April 29th, 2009 at 08:27am Under budget cooking+ potatoes+ sides

This was a potato salad recipe that my grandma passed down to my mother who then gave it to me. I’ve made it for many barbecues and I’m now asked to bring it to every barbecue I’m invited to. My husband really likes it!

Rate this recipe and see reviews here!

Ingredients

5 lbs. potatoes (any kind you prefer)
1 med. onion, diced
1 dozen eggs, hard boiled
1 med. jar diced pimento
mayonnaise
salt and pepper

Tags: , ,

By Hillary Add comment

Ranch Potato Salad Recipe

April 20th, 2009 at 12:55pm Under budget cooking+ potatoes+ sides

An easy savory summer potato salad with the taste of ranch dressing instead of the usual mayonnaise dressing.

Rate this recipe and see reviews here!

Ingredients

2 lb. all-purpose potatoes, peeled and diced
1 bunch scallions
1 C. ham, cut into bite-sized pieces (or 4 slices cooked bacon, crumbled)
1 C. frozen peas, thawed
1/2 C. chopped celery
1/2 C. diced carrots
1/2 C. prepared ranch dressing, or to taste
salt and pepper to taste

Tags: , ,

By Hillary Add comment

Brocollini and Balsamic Vinaigrette Recipe

January 29th, 2009 at 08:42am Under budget cooking+ sides

Broccolini is a fun, less bushy version of broccoli. The stalks get tender and are very good. The vinaigrette is so tasty you’ll want to pair this dish with everything!

Rate this recipe and see reviews here!

Ingredients

Kosher salt
4 bunches broccolini (1 1/2 lb.)
1/4 C. good olive oil
11/2 Tbs. balsamic vinegar
1/2 tsp. Dijon mustard
1 tsp. minced garlic
1/2 tsp. freshly ground black pepper
1 lemon

Tags: , ,

By Hillary Add comment

Cinnamon Honey Sweet Potatoes Recipe

December 5th, 2008 at 11:12am Under budget cooking+ sides

These fat-free potatoes are flavored with cinnamon, ginger, and more for a real sweet treat.

Rate this recipe and see reviews here!

Ingredients

5 lg. sweet potatoes, peeled and sliced
1 tsp. cinnamon
1/2 tsp. ginger
1 Tbs. orange juice
1/4 C. honey

Tags: , ,

By Hillary Add comment

Quick Baked Squash Recipe

November 12th, 2008 at 11:42am Under baked+ budget cooking+ sides+ squash

If you like baked potatoes in the microwave, try a baked squash!

Rate this recipe and see reviews here!

Ingredients

Squash
Butter
Chives
Pepper
Garlic Salt

Directions

Just like a potato, pierce the skin of the squash with a fork or knife to well ventilate. Put on a plate and microwave on high according to the size of the squash, turning over about every 2-3 minutes. (I used a small butternut squash and it took about 7 1/2 minutes to fully cook. Add more time for larger squash.)

Tags: , ,

By Hillary Add comment

Green Beans in Garlic Sauce Recipe

November 10th, 2008 at 04:39pm Under budget cooking+ sides

I make this often because it tastes great and it’s very healthy!

Rate this recipe and see reviews here!

Ingredients

24 oz. whole green beans
1/2 C. butter, salted
3 Tbs. garlic, minced

Tags: , , ,

By Hillary Add comment

Delicious Mashed Potatoes Recipe

August 25th, 2008 at 08:57am Under budget cooking+ potatoes+ sides

I make this for every holiday dinner. My grandchildren love it so I make extra and the next day I microwave the leftovers or use the rest to make Shepherd Pie.

Rate this recipe and see reviews here!

Ingredients

6-7 lg. yukon gold potatoes, peeled and diced
1/4 tsp. salt
1/4 tsp. white pepper
4 Tbs. butter
3 oz. cream cheese
1/4 tsp. garlic powder
warmed milk
2 tsp. white or cider vinegar

Tags: , ,

By Hillary Add comment


Recent Articles
Categories
Tags
Adverts

Blogroll