meat
August 26th, 2010 at 11:29am
Under General+ beef+ cheesy+ main course+ meat+ quick and easy
This delicious skillet will be a family favorite and can be made in minutes!
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Ingredients
* 1 lb. ground beef
* 1 can tomato soup
* 1/2 C. salsa
* 1/2 C. water
* 6 flour tortillas (6-inch), cut into 1 inch pieces
* 1/2 C. shredded Cheddar cheese
Directions
Cook beef in a 10-inch skillet until well browned, stirring to break up meat. Pour off fat. Stir in soup, salsa, water and tortillas. Heat to a boil. Reduce heat to low and cook for 5 minutes. Stir. Top with cheese.
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107 words, 1 image, reading time ~ 26 secs
Tags: beef recipes, beef taco recipe, beef taco recipes, beef taco skillet recipe, budget beef recipes, budget cooking recipes, budget recipes, mexican skillet recipes, one pan dinner recipes, one pan dinners, one skillet dinner recipes, skillet dinner recipe, taco skillet, taco skillet recipe, taco skillet recipes
By KathrynSteed
June 29th, 2010 at 01:51pm
Under chicken+ main course+ meat+ vegetables
This easy one-dish meal is as simple as they come!
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Ingredients
2 raw, boneless, skinless chicken breasts coated with olive oil and lemon zest oil
1 med. eggplant, peeled and thinly sliced
1 14-oz. container refrigerated bruschetta sauce
2 Tbs. capers
Directions
Preheat oven to 350 degrees and place chicken breasts in a medium baking dish. Combine capers and bruschetta sauce, then cover chicken with mixture and eggplant. Bake uncovered for 30-40 minutes or until chicken is done.
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94 words, 1 image, reading time ~ 23 secs
Tags: caper recipe, caper recipes, chicken and eggplant recipe, chicken and eggplant recipes, chicken and eggplant with capers recipe, chicken recipe, chicken recipes, eggplant recipe, eggplant recipes
By AllisonEvans
May 2nd, 2010 at 02:30pm
Under General+ Uncategorized+ beef+ casseroles+ hamburger+ main course+ meat+ quick and easy
Make a quick and easy weeknight meal without the box!
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Ingredients
1 lb. ground beef
1 can cream of celery soup
1 can cream of mushroom soup
18 oz. sour cream
Directions
Brown the beef and drain. Return to the skillet and add the remaining ingredients. Simmer for 10 minutes and serve over noodles or rice.
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72 words, 1 image, reading time ~ 17 secs
Tags: easy dinners, hamburger stroganoff, hamburger stroganoff recipes, quick and easy dinner, quick and easy hamburger stroganoff recipe, quick and easy meals, quick meals, recipes for stroganoff
By AllisonEvans
October 5th, 2009 at 01:22pm
Under beef+ casseroles+ creamy+ hamburger+ meat+ potatoes
This quick and easy dish has a little bit of everything. With a combination of meal, potatoes, cheese and a crunchy topping it’s a great comfort food for those cold winter nights when you just want to curl up under a blanket and watch a good movie.
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Ingredients
5 red potatoes, boiled and mashed
1 C. sour cream
2 Tbs. butter
1/2 C. Half & Half
Salt and pepper to taste
1 1/2 lb. hamburger meat
1 large yellow onion, chopped
2 tsp. Worchestershire sauce
3 Tbs. taco sauce
Salt and pepper to taste
2 C. cheddar cheese, shredded
1 12 oz. can French fried onions
Directions
Preheat oven to 350 degrees.
Tags: beef and potato, beef and potato recipe, beef casserole, beef casserole recipe, beef recipes, budget casserole recipe, budget cooking, budget cooking recipes, budget recipe, budget recipes, casserole recipes, cheesy potatoes, low cost recipes, potato recipes, quick and easy recipes
By NancyRadler
September 30th, 2009 at 04:57pm
Under beef+ hamburger+ meat+ potatoes+ vegetables
Shepherd’s Pie is a traditional English recipe. Since I was American and my husband was British, I tried to change this wonderful recipe for the American palate. I hope you enjoy it because we do.
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Ingredients
2 lb. ground chuck
1 large onion, diced
1 tsp. garlic powder
1 tsp. salt
Black pepper to taste
1 8 oz. pack mushrooms, cleaned and cut
2 C. frozen peas
2 packs brown gravy mix
1 C. water
1 8 oz. pkg. shredded cheddar cheese
8 nice size potatoes
1/4 C. milk
1/4 C. butter
Tags: beef recipes, budget casserole recipe, budget cooking, budget cooking recipes, budget recipe, budget recipes, casserole recipes, casseroles, ground beef recipes, low cost recipes, potato recipes
By NancyRadler
September 21st, 2009 at 04:13pm
Under beef+ hamburger+ main course+ meat+ squash+ vegetables
I make this a lot during summer months. Season as you would stuffed green peppers. Simple for dinner and uses those big zucchini!
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Ingredients
1 large zucchini
1 can chopped tomatoes
1 C. cooked rice
1 lb. hamburger meat
1 medium chopped onion
Cheese (optional)
Directions
Slice zucchini in half and scoop out seeds. Brown hamburger and onions and drain. Add remaining ingredients and mix together in same pan. Fill zucchini boats and top with favorite cheese. Bake on a cookie sheet for 30 minutes at 350 degrees F.
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105 words, 1 image, reading time ~ 25 secs
Tags: beef recipes, budget cooking, budget cooking recipes, budget recipe, budget recipes, ground beef, ground beef recipes, low cost recipes, stuffed zucchini recipe, zucchini, zucchini recipes
By NancyRadler
September 2nd, 2009 at 03:13pm
Under Mexican+ appetizer+ beef+ cheesy+ dips+ hamburger+ meat+ quick and easy
This is quick and easy to make.
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Ingredients
2 lb. ground beef
1 large tomato, diced into small cubes
2 packets taco seasoning
3 C. shredded lettuce
2 bricks Philadelphia cream cheese
2 C. shredded Colby/Monterey jack
1 16 oz. sour cream cheese
1 16 oz. jar mild salsa
1 large bag tortilla chips
Directions
Brown beef on medium high heat. When almost cooked, add the packets of taco seasoning and mix well. Remove from heat and let cool. In a bowl, blend together the cream cheese and the sour cream. Once the beef has cooled, layer on the bottom of a 9×13 inch casserole. Layer the cream cheese and sour cream mixture over the beef. Followed by the salsa, tomatoes, lettuce and finishing it off with the Colby/Monterey jack cheese.
Tags: appetizer, beef dip recipe, beef recipes, budget appetizer, budget appetizer recipe, budget cooking recipes, budget recipe, budget recipes, ground beef appetizer, ground beef recipes, low cost appetizer, low cost recipes, Mexican recipes, quick and easy recipes, taco appetizer, taco appetizer recipe
By NancyRadler
February 25th, 2009 at 01:28pm
Under meat+ pasta
Extremely easy spaghetti. Very fast, very easy!
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Ingredients
1 lb. ground beef
1 lb. spaghetti
1 Tbs. olive oil
1 tsp. garlic salt
1 tsp. sea salt
2 cans spaghetti sauce
Parmesan cheese
Tags: budget cooking recipes, meat sauce recipes, pasta and meat sauce, spaghetti and meat sauce
By Hillary
December 12th, 2008 at 12:00am
Under beef+ casseroles+ crockpot+ hamburger+ main course+ meat+ turkey+ vegetables
One day I was sitting and had a taste for stuffed cabbage, but after a long day I did not feel like starting such a large cooking adventure. So “voila” my casserole was born!
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Ingredients
1/2 small head cabbage, shredded
1 large onion, shredded
1-1 1/2 lb. ground meat (use turkey for lighter version)
3 slices white bread, crusts removed
1 large egg
1/4 C. milk or water
2 C. cooked rice, cooled
1 large can diced tomatoes
1 small jar plain spaghetti sauce
Salt, pepper and garlic powder to taste
Directions
Put bread in a large mixing bowl and cover with milk. Let absorb for a while, then add egg, ground meat and seasonings. Mix until thoroughly blended.
Tags: beef, budget casserole, budget casserole recipe, budget hamburger casserole recipe, budget turkey casserole recipe, cabbage casserole recipe, cabbage recipe, crockpot stuffed cabbage recipe, ground beef, ground beef casserole, ground beef casserole recipe, ground turkey casserole, ground turkey recipe, quick and easy casserole recipe, quick and easy recipe, recipe, stuffed cabbage recipe, turkey
By Hillary
December 11th, 2008 at 12:00am
Under beef+ main course+ meat+ stir fry
This is an easy way to have a low fat, high flavor dinner that will make the whole family say WOW!
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Ingredients
4 oz. Kikkoman Teriyaki Baste & Glaze
1 small onion, sliced and chopped
1/2 green pepper, sliced
2 Tbs. oil
1 lb. carne picada, extra thin
1 C. brown rice
2 C. water
Salt and pepper to taste
Directions
Place water and brown rice in saucepan and cook for 45-50 minutes. Season with salt and pepper to taste. Meanwhile, in skillet put oil, green pepper, onion and 1 Tbs. teriyaki glaze. Saute until done, set aside. In same skillet combine steak (carne picada) and remaining teriyaki glaze and cook for 10 minutes or until done. Put rice on plate. Top with steak and sauted veggies.
Tags: budget cooking, budget recipe, budget steak, budget steak recipe, steak recipe, steak stir-fry, stir-fry recipe, stir-fry steak, teriyaki recipe, teriyaki steak
By Hillary
