beef

Beef Taco Skillet Recipe

August 26th, 2010 at 11:29am Under General+ beef+ cheesy+ main course+ meat+ quick and easy

This delicious skillet will be a family favorite and can be made in minutes!

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Ingredients

* 1 lb. ground beef
* 1 can tomato soup
* 1/2 C. salsa
* 1/2 C. water
* 6 flour tortillas (6-inch), cut into 1 inch pieces
* 1/2 C. shredded Cheddar cheese

Directions

Cook beef in a 10-inch skillet until well browned, stirring to break up meat. Pour off fat. Stir in soup, salsa, water and tortillas. Heat to a boil. Reduce heat to low and cook for 5 minutes. Stir. Top with cheese.

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By KathrynSteed Add comment

Beef Rib Sauce Recipe

August 12th, 2010 at 02:00pm Under barbecue+ beef+ sauces

Add some great flavor to your ribs by marinating them in this easy sauce!

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Ingredients

* 4 garlic cloves, finely minced
* 1/4 C. white onion, finely chopped
* 1/4 C. ketchup
* 1/4 C. prepared yellow mustard
* 1/4 C. cider vinegar
* 1/4 C. water
* 1/4 C. honey
* 1 Tbs. extra virgin olive oil
* 1 tsp. cayenne pepper

Directions

Combine ingredients in a saucepan and heat for 5 minutes, stirring constantly. Cool and use immediately.

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By AllisonEvans Add comment

Quick and Easy Hamburger Stroganoff Recipe

May 2nd, 2010 at 02:30pm Under General+ Uncategorized+ beef+ casseroles+ hamburger+ main course+ meat+ quick and easy

Make a quick and easy weeknight meal without the box!

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Ingredients

1 lb. ground beef
1 can cream of celery soup
1 can cream of mushroom soup
18 oz. sour cream

Directions

Brown the beef and drain.  Return to the skillet and add the remaining ingredients.  Simmer for 10 minutes and serve over noodles or rice.

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By AllisonEvans Add comment

Beef Macaroni Casserole Recipe

April 29th, 2010 at 01:25pm Under General+ Uncategorized+ beef+ casseroles+ noodles+ sides

This is a great meal for a night when you don’t have a lot of time to cook.

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Ingredients

1 lb. cooked macaroni
3 lbs. ground beef
4 oz. chopped onion
1 1/2 oz. celery, weighed
2 qts. canned tomatoes
1 qt. tomato puree

Directions

Brown ground beef and add onions and celery. Add tomtoes and cook for 20 minutes. Salt to taste. Add macaroni and heat thoroughly, about 5 minutes.

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By AllisonEvans Add comment

Baked Lasagna On Top Of The Range Recipe

November 4th, 2009 at 01:29pm Under beef+ cheesy+ creamy+ hamburger+ main course+ noodles+ turkey

This lasagna recipe is a family favorite. It’s quick, easy, and tasty and you don’t have to cook the lasagna noodles beforehand!

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Ingredients

1 onion, minced
3 cloves garlic, minced
1 Tbs. Italian seasoning
1 lb. ground turkey or extra-lean ground beef
8 oz. part-skim milk ricotta cheese
2 C. spaghetti sauce (jarred or make your own)
8 oz. lasagna noodles
4 oz. part-skim mozzarella cheese, shredded
4 oz. low-sodium cheddar cheese, shredded
1/2 C. freshly grated Parmesan cheese (#1 blade)
2 Tbs. fresh basil, chopped

Equipment:
10” gourmet fry pan
large sauté skillet with cover
food cutter for julienne and grating blades
measuring cups and spoon

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By NancyRadler Add comment

Slow Cooker Savory Pot Roast Recipe

October 29th, 2009 at 09:44am Under beef+ crockpot

Doubt you can prep a home-cooked meal in just 10 minutes? This crowd-pleasing pot roast dish takes only that long to prepare.

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Ingredients

1 10 3/4-oz. can cream of mushroom soup
1 2-oz. pkg. dry onion soup mix
6 med. potatoes, cut into 1-inch pieces
6 med. carrots, thickly sliced
1 4-lb. boneless beef bottom round or chuck pot roast

Directions

Stir mushroom soup, soup mix, potatoes and carrots in a 3 1/2-qt. slow cooker. Top with roast and turn to coat. Cover and cook on LOW for 8-9 hours (or on HIGH for 4-5 hours) or until roast is fork-tender.

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By NancyRadler Add comment

Hearty Hamburger Pie Recipe

October 14th, 2009 at 03:33pm Under beef+ hamburger

This home favorite is a layered dinner pie made with good ground beef, sliced potatoes, sliced onions, chicken broth, seasonings and a flaky top crust. The recipe was modified from one given to my mother in the early 50’s from a lovely Scandinavian woman. It’s great for leftovers if there are any!

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Ingredients

1 1/2 - 2 lb. good ground beef
2-3 large russett potatoes
1-2 large yellow onions
1 can chicken broth or stock
1 pre-made or homemade pie crust
salt, pepper and garlic powder to taste
flour to coat bottom of baking pan and enough to gently sprinkle each layer

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By NancyRadler Add comment

Potato Burger Casserole Recipe

October 5th, 2009 at 01:22pm Under beef+ casseroles+ creamy+ hamburger+ meat+ potatoes

This quick and easy dish has a little bit of everything. With a combination of meal, potatoes, cheese and a crunchy topping it’s a great comfort food for those cold winter nights when you just want to curl up under a blanket and watch a good movie.

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Ingredients

5 red potatoes, boiled and mashed
1 C. sour cream
2 Tbs. butter
1/2 C. Half & Half
Salt and pepper to taste
1 1/2 lb. hamburger meat
1 large yellow onion, chopped
2 tsp. Worchestershire sauce
3 Tbs. taco sauce
Salt and pepper to taste
2 C. cheddar cheese, shredded
1 12 oz. can French fried onions

Directions

Preheat oven to 350 degrees.

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By NancyRadler Add comment

Quick and Easy Shepherd’s Pie Recipe

September 30th, 2009 at 04:57pm Under beef+ hamburger+ meat+ potatoes+ vegetables

Shepherd’s Pie is a traditional English recipe. Since I was American and my husband was British, I tried to change this wonderful recipe for the American palate. I hope you enjoy it because we do.

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Ingredients

2 lb. ground chuck
1 large onion, diced
1 tsp. garlic powder
1 tsp. salt
Black pepper to taste
1 8 oz. pack mushrooms, cleaned and cut
2 C. frozen peas
2 packs brown gravy mix
1 C. water
1 8 oz. pkg. shredded cheddar cheese
8 nice size potatoes
1/4 C. milk
1/4 C. butter

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By NancyRadler Add comment

Zucchini Boats Recipe

September 21st, 2009 at 04:13pm Under beef+ hamburger+ main course+ meat+ squash+ vegetables

I make this a lot during summer months. Season as you would stuffed green peppers. Simple for dinner and uses those big zucchini!

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Ingredients

1 large zucchini
1 can chopped tomatoes
1 C. cooked rice
1 lb. hamburger meat
1 medium chopped onion
Cheese (optional)

Directions

Slice zucchini in half and scoop out seeds. Brown hamburger and onions and drain. Add remaining ingredients and mix together in same pan. Fill zucchini boats and top with favorite cheese. Bake on a cookie sheet for 30 minutes at 350 degrees F.

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By NancyRadler Add comment


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