Brisket Recipe
Posted by Hillary on June 5th, 2008 at 02:30pm
A great and tasty dish with the gravy included.
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Ingredients
1 3-lb. brisket, excess fat trimmed
1 pkg. onion soup mix
1 can whole berry cranberry sauce
Directions
Preheat oven to 300 degrees. Place brisket into baking pan. Spread onion soup mix over top, then pour cranberry sauce over entire roast. Bake for 3-4 hours or until tender.
Rate this recipe and see reviews here!
Tags: brisket recipe, budget cooking recipes
Under beef+ budget cooking Tags: brisket recipe, budget cooking recipes

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