American Chop Suey Recipe

Posted by Hillary on May 20th, 2008 at 05:18pm

This has been a New England favorite for years. Quick and easy. Have dinner on the table in less than 30 minutes.

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Ingredients

1 lb. elbow macaroni
1 lg. can whole American tomatoes, crushed with hands
1 lb. ground beef
1 onion, diced
1 green pepper, diced
salt and pepper to taste

Directions

Cook macaroni until al dente in salted water. Saute`ground beef with onion and green pepper. Drain excess fat from pan. Add crushed tomatoes to cooked macaroni along with meat combination. Salt and pepper to taste. Stir well. Serve.

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Tags: american chop suey, budget cooking recipes

Under budget cooking Tags: american chop suey, budget cooking recipes